When you look at Japan on a globe, 2 things pop-up: lots of ocean surrounds the small, thin islands and their latitude is not that

“They better be,” was our answer.  The menu this week arose out of student voice and, actually, lack of voice too.  Those who had never

… and it was only the second week(!) when we cooked this full meal, visiting the culinary world of Jamaica.  Above: Jamaican Jerk Chicken (wet

Bean counting, sorting and soaking. These are Nicaraguan beans for Gallo Pinto (also known as Casamiento in other countries) – a consoling dish of rice