Our Seventh Long Table Dinner! Thursday October 6th 2016
September 21, 2016
This may be a sparse hallway, but in two weeks it will be filled with the magic burble and delicious aromas that many of us
This may be a sparse hallway, but in two weeks it will be filled with the magic burble and delicious aromas that many of us
This is a working kitchen now. I stayed late on this afternoon to finish canning the last batch of grape jelly, made from donated
While we wait for some final construction details to be completed, these two articles came out about us and our school: Paste Magazine Article by
Wow. The end of May blew my mind. We knew we were moving. All of a sudden here we are, unpacking. In our newly tiled
Students always give the best advice on what to teach. We got this advice at the beginning of this past quarter when we asked students:
This week before New Year’s is one when my husband and I hide away somewhere to write and reflect (and er, maybe catch up on
Heat of the Kitchen
c/o Ida B. Wells High School
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San Francisco, CA 94117
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